Homemade chicken noodle soup made within 30 minutes from frozen chicken breasts, dried pasta, carrots and celery in one pot! Easy and quick chicken noodle soup, made possible with the instant pot!
Chicken, spinach and pasta - from raw to cooked in only one pot! Does it sound too good to be true? Did I tell you there's also no cutting involved either? This delicious dish is ready from start to finish in 30 minutes or less!
The savory and vinegary flavors of pork adobo make it a delicious and hearty dish to go with rice! I also love this dish because both the pork adobo and rice can be cooked together in the Instant Pot.
Bak Kut Teh is a meaty soup with deep herbal flavors. It usually takes hours of slow cooking to make the meat tender and for the flavors of the garlic and shitake mushrooms to come out.
I like making pasta, but waiting for the pasta to cook on the stove is quite time consuming. I wondered if it would ever be possible to make a one pot pasta dish, from dried pasta and raw meat, without having to look after boiling pots on the stove?
This low fat rotisserie chicken is one of my favorite recipes. Not only are whole organic chickens more affordable than other organic meats, this recipe is quick and you can even get a quick chicken broth out of it too! The trick is using the Nuwave oven.
One of the hardest diet regimens that I've been on is the ketogenic diet. This involves cutting down carbohydrates to about 20g carbs a day, and mainly eating protein and fats.
Not only was it difficult with the low blood sugar, but on top of that, I needed to cook a LOT of protein throughout the day! That was when we got a Nuwave oven to help cook all the meat.
Homemade chicken noodle soup made within 30 minutes from frozen chicken breasts, dried pasta, carrots and celery in one pot! Easy and quick chicken noodle soup, made possible with the instant pot!
Chicken, spinach and pasta - from raw to cooked in only one pot! Does it sound too good to be true? Did I tell you there's also no cutting involved either? This delicious dish is ready from start to finish in 30 minutes or less!
The savory and vinegary flavors of pork adobo make it a delicious and hearty dish to go with rice! I also love this dish because both the pork adobo and rice can be cooked together in the 
Bak Kut Teh is a meaty soup with deep herbal flavors. It usually takes hours of slow cooking to make the meat tender and for the flavors of the garlic and shitake mushrooms to come out.
I like making pasta, but waiting for the pasta to cook on the stove is quite time consuming. I wondered if it would ever be possible to make a one pot pasta dish, from dried pasta and raw meat, without having to look after boiling pots on the stove?
This is my comfort food - succulent chicken over rice, with the umami of shitake mushrooms and a hint of spice from the ginger.
This low fat rotisserie chicken is one of my favorite recipes. Not only are whole organic chickens more affordable than other organic meats, this recipe is quick and you can even get a quick chicken broth out of it too! The trick is using the Nuwave oven.
One of the hardest diet regimens that I've been on is the ketogenic diet. This involves cutting down carbohydrates to about 20g carbs a day, and mainly eating protein and fats.
A quick and healthy spin to a classic Asian dessert, honeydew coconut pudding.
